Lemon thyme brochettes

Ingredients:

  • Aródama snails
  • Feta cheese
  • Pesto Sauce
  • Green olives
  • Red cabbage
  • Sesame
  • Finely chopped lemon and orange peels
  • Raw chicory

Instructions:

For the decoration we added slices of lemon, yogurt and mint leaves.

We added some oil from our jar and baked the brochette slightly on the grill.

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